Grupo Bimbo Recognized for Its Global Efforts to Mitigate Effects of Climate Change

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Fields of wheat.
Image via Grupo Bimbo, Facebook.
Grupo Bimbo practices regenerative agriculture to improve soil health and biodiversity. It also has the largest fleet of electric delivery vehicles in Mexico and Latin America.

Grupo Bimbo, a leading global bakery company with USA headquarters in Horsham, has again been recognized for its efforts to mitigate climate change.

The Mexican company was included in The A List for 2023 by the Carbon Disclosure Project, the second consecutive year for this recognition.

The CDP compiles a list of companies all over the world with the best environmental strategies. Of the 21,000 companies who applied for The A List, only 346, including Grupo Bimbo, received the prestigious “A” rating.

Grupo Bimbo has strategies in place to reduce its environmental footprint and has established long-term goals to reduce carbon emissions to better use resources in a sustainable way.

The company practices regenerative agriculture to improve soil health and biodiversity. It also has the largest fleet of electric delivery vehicles in Mexico and Latin America.

Worldwide, 92% of its electricity comes from renewable resources.

“This recognition granted to us by CDP fills us all at Grupo Bimbo with pride. It reflects the commitment we have towards nature, being sustainable from the very beginning. We are convinced that in order to nourish a better future, we must act today,” said Rafael Pamias, chief operating officer and chief sustainability officer of Grupo Bimbo.

Read more about Grupo Bimbo’s environmental initiatives and the work of the Carbon Disclosure Project at Perishable News.

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