After taking a year off in 2020 due to the pandemic, Ardmore Restaurant Week will return this week with big debuts from some of the most anticipated new eateries.
The popular two-week celebration of the exciting and diverse dining scene in Ardmore will run from May 6 through May 16.
During this period, participating establishments will be offering $20, $25, or $30 prix fixed lunch and dinner menus.
Diners will also get the chance to try a wide variety of cuisines and will also be able to enjoy menus created specifically for the week by award-winning local chefs.
The participating restaurants include many familiar names, such as Delice et Chocolat, Buena Vista Mexican, and Hunan, as well as some highly anticipated newcomers, including Lola’s Garden, DePaul’s Table, and Sophie’s BBQ.
The program is aimed at supporting Ardmore and Lower Merion Township restaurants that were hit hardest during the pandemic.
“Ardmore Restaurant Week is one of our most anticipated events of the year, and we are thrilled to coincide this year’s event with the thoughtful re-opening of Ardmore,” said Ardmore Initiative Executive Director Nancy Scarlato.
For the full list of participating restaurants visit the event’s website.