We’ve got big news! Horsham Township & Greater Horsham Chamber of Commerce are excited to announce the inaugural Horsham Restaurant Week! Join us as we celebrate the culinary talents of select Horsham restaurants at special discounted prices, September 15-20, 2019.
Enjoy the taste and ambiance of Horsham’s many restaurants with special discounted prices on menu items and other Horsham Restaurant Week specials!
Restaurant week is now a national phenomenon that began in New York City in 1992, created by Tim Zagat, the creator of the Zagat Survey, and Joe Baum, a famous New York restaurateur, writes Richard Traylor for WebstaurantStore blog.
“Restaurant week is an event where restaurants offer reduced or fixed price menus, so customers can try many different types of food that may normally be out of their price range.”
Restaurant week is a great way for a business to bring in new customers and to show off their food selection and service.
“Participating in your city’s restaurant week can also help improve the local economy and build your city’s reputation as a foodie destination, which will improve tourism,” writes Traylor.
Here’s our complete list of participating restaurants – be sure to mention Horsham Restaurant Week when dining to receive your special discount!
Angelo’s Italian Kitchen
Brick & Barrel
Buona Via Ristorante
Farm and Fisherman Tavern Horsham
Fountain Side Seafood and Grill
Harvest Seasonal Grill & Wine Bar
Iron Abbey Gastro Pub
Iron Hill Brewery & Restaurant
La Cucina Fanti
Los Sarapes Horsham Mexican Cuisine BYOB
NaBrasa Brazilian Steakhouse
Nonna Giovanna’s Pizzeria Restaurante
Peking House Chinese Restaurant
Tonelli’s Pizza Pub