Tag: Greg Vassos

After a six-year hiatus, Harleysville’s Mainland Inn is making a triumphant return with the opening of the restaurant The Mallard.

The new restaurant…

One of Nation's Top Farm-to-Table Chefs Aims to Elevate the Dining Experience at This Suburban Square Restaurant

Greg Vassos, the new executive chef, at Lola’s Garden in Suburban Square is refining the farm-to-table dining experience, writes Vince Carey for…