The fall 2022 restaurant week — organized by Main Line Today and Today Media and sponsored by Firstrust Bank — invites area foodies to unfold menus across the Phila. suburbs during its Aug. 22 to Sept. 4 run.

Of the 33 participating restaurants, 13 are in Montgomery County:

• Autana Authentic Venezuelan Food, Ardmore
• Davio’s Northern Italian Steakhouse, King of Prussia
• Fayette Street Oyster House, Conshohocken
• Gullifty’s, Bryn Mawr
• Jasper’s Backyard, Conshohocken
• Lola’s Garden, Ardmore
• Osushi, Ardmore
• Pizzeria Vetri, King of Prussia
• Pure Roots Provisions, King of Prussia
• The Refectory, Villanova
• Rosa Mexicano, Ardmore
• Ryan Christopher’s BYOB, Narberth
• Savona, Gulph Mills

Participating restaurants will offer special three- or four-course prix fixe menus with all new price points. Menu options cover lunch, dinner (both seatings), and takeout.

The tri-county participants represent the largest number of collected dining experiences in the history of the event.

Its organizers were particularly dedicated to highlighting a particular subset of the area’s food scene. “We want to make a real and genuine difference to the smaller and independent mom-and-pop restaurants that have been profoundly affected by the pandemic,” said Main Line Today Associate Publisher Marie Edwards.

A full list of kitchens participating in the fall 2022 restaurant week (and their menus and reservation instructions) is online.