We have found the tastiest places to dine in Montgomery County with the freshest Fall flavors!

The Green Fork

Vegans and carnivores alike can pick up a fork and dig into The Beat Goes On, a salad wrapped in the warm autumn shades of red and golden beets, pears, and local honey.

Located in North Wales, TGF has indoor and outdoor seating and features live music on Saturdays. Located at 115 S Main Street in North Wales.

Blackfish

The BYO restaurant recently participated in Conshohocken’s restaurant week featuring a mushroom risotto, but that’s all we can say for sure about their menu, which changes daily depending on ingredient availability.

Call and find out! They are located at 119 Fayette Street in Conshohocken.

Saffron Indian Kitchen

With locations in Bala Cynwyd, Ambler, and Wayne, Saffron could be your fall go-to for dinner throughout the county.

Their monthly specials for September included gobi gosht, a lamb dish in a curry sauce with cauliflower, and aaloo daal palak, a comforting combination of spinach, yellow lentils, and potatoes.

The Butcher and Barkeep

Once you’ve picked your pumpkin, head over to Harleysville for its winter cousin, spaghetti squash, served in a garlic white wine sauce. Maybe start with the grilled flatbread, whose toppings change with the seasons.

And don’t forget their dessert, Pumpkin Cake with cream cheese frosting and candied pecans. They are located at 712 Main Street in Harleysville.

The Mill

Just in time for college football season, The Mill sports a varied finger food menu including cheesesteak eggrolls, six kinds of poutine, and weekly pizza specials.

Have Thanksgiving early – try the cranberry turkey sandwich, served with cranberry aioli on cranberry bread. They are located at 1700 Sumneytown Pike in Kulpsville.

Find these and other great flavors for Fall dining, even book an overnight stay, with help from the Valley Forge Tourism and Convention Board.