The Pottstown FARM (Farm & Artisan Regional Market) is an incredible open-air farmers market that brings fresh, local agricultural products and other goods to the entire community from May through October, writes Leigh Green for PA Eats.
Its innovative programming helps support access to food and food security for youth and underserved communities.
The Pottstown FARM is a PA Preferred member, which guarantees that you will be able to find an abundance of ingredients grown and harvested in Pennsylvania at the market.
“We love to be a part of an organization that stresses the importance of locally grown products,” said Pottstown FARM Director Sheila Dugan. “We love to be a part of an organization that stresses the importance of locally grown products. Promoting locally owned farms and farmer’s markets helps people know where they can purchase and learn about local growing.”
The regional farm and artisan collective offers local produce, beef, bacon, bread, pickled vegetables, sauces, and sweet breads, along with artisan jewelry and many other handmade earth-friendly products.
The market also keeps growing. As many new vendors have joined in recent years, widening the variety of items on offer.
Read more about the Pottstown FARM in PA Eats.
