Thanksgiving is just around the corner, and what better way to celebrate than with a slice of delectable pie? This year, we’ve curated a selection of irresistible flavors that are sure to delight your taste buds and leave you craving more. From the rich, nutty notes of Bourbon Pecan Pie to the comforting warmth of Spiced Pumpkin Pie, we have something for everyone.

Our Executive Pastry Chef, Lisa Buchanan, is baking four flavor-filled, farm-fresh pies using time-tested recipes and skillful hands in the kitchen. The pies are nine inches and are destined to make an appearance at your holiday dessert table.

Bourbon Pecan Pie: Experience a Symphony of Flavors

The Bourbon Pecan Pie is a true masterpiece that combines the buttery goodness of pecans with a generous splash of bourbon, creating a harmonious symphony of flavors. With a perfectly flaky crust and a luscious, gooey filling, each bite is a celebration of indulgence. The hint of bourbon adds a delightful warmth and depth that elevates this classic pie to a whole new level. It’s a perfect balance of sweet, nutty, and just a touch of boozy goodness.

Spiced Pumpkin Pie: Embrace the Warmth of Fall

Our Spiced Pumpkin Pie is an essential Thanksgiving treat that embodies all the cozy flavors of the season. Made with a velvety smooth pumpkin filling infused with a blend of warm spices, it’s like a hug in pie form. The flaky crust provides the perfect canvas for the creamy pumpkin goodness, creating a slice of autumnal perfection. Whether you’re a pumpkin enthusiast or just looking for a taste of fall, this pie is sure to satisfy.

Dutch Apple Pie: A Symphony of Tart and Sweet

The Dutch Apple Pie is a delightful twist on the traditional apple pie. Featuring a mountain of thinly sliced, tart apples nestled in a buttery, cinnamon-spiced filling, it’s a symphony of flavors and textures. What sets this pie apart is its generous crumbly streusel topping, adding a satisfying crunch to each bite. Whether enjoyed warm with a scoop of vanilla ice cream or on its own, this pie is a true crowd-pleaser.

Salted Caramel Chocolate Pie: Indulge in Decadence

For the ultimate indulgence, look no further than the Salted Caramel Chocolate Pie. This heavenly creation combines velvety rich dark chocolate ganache with vanilla salted caramel, all nestled in a decadent chocolate crust. The marriage of rich chocolate and gooey caramel, accented with a touch of sea salt, is a match made in dessert heaven. It’s a symphony of sweet and salty that will leave you savoring every last bite.

At our annual Thanksgiving Pie Sale, we’re committed to bringing you the finest, handcrafted pies that embody the essence of the holiday season. Whether you’re a fan of classic flavors or eager to try something new and exciting, we have a pie for you. Don’t miss out on this opportunity to elevate your Thanksgiving feast with these four must-try pies. Pie orders will be accepted through Saturday, Nov. 23. Pick-up dates and times are Nov. 26 and 27 from 11:30 AM-8 PM.

Make your Normandy Farm pie purchase even sweeter with a gorgeous Autumn Harvest arrangement from Willow & Thistle. Perfect as a hostess gift or Thanksgiving centerpiece, small and large options are available! Add it to your order for easy pick-up.

All orders can be placed online at Normandy Farm.