Philadelphia has a number of Black-owned businesses that feed both your soul and your belly, writes Jasmine Osby for Travel Noire.

Friday Saturday Sunday, a 2023 James Beard Award winner, is one of the longest-running restaurants at 40 years. However, the new concept features an evolving eight-course tasting menu.

Jamaican D’s has managed to create a strong following without an Instagram profile or heavy online presence. Instead it did it through its incredible and affordable food options.

Star Fusion is a place where multiple cuisines collide into one, particularly Asian and Caribbean influences.

Down North Pizza, with its pizza, wings, and specialty fries, has helped feed Philadelphians, and create an environment where formerly incarcerated individuals can get a second chance at life.

Honeysuckle Provisions is a bakery, cafe, and grocery store that aims to center the Black experience by showcasing the beauty of Afrocentric food options.

The handmade pasta noodles and sauces from scratch at Farina Pasta & Noodle has made it a popular restaurant for both locals and travelers.

Doro Bet, part of a trio of Philadelphia eateries, is known for its authentic Ethiopian food.

Amina combines fine dining with soul food favorites, while Bake ‘n Bacon is Philly’s first completely bacon-inspired restaurant.

Read more about some of the best Black-owned restaurants in Philadelphia at Travel Noire.

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