Eddie V’s brings fresh seafood and live Jazz to King of Prussia

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Eddie V’s Prime Seafood is a luxury dining destination known for the freshest seafood flown in from around the world, as well as its premium steaks.

Known for prime seafood flown in daily, along with premium, hand-carved steaks and live jazz trios nightly, Eddie V’s opened in King of Prussia on November 2, 2018. The new, 247-seat restaurant opened in the King of Prussia Mall, joining a thriving destination for shopping, dining and entertainment.

“King of Prussia boasts a bustling community, full of award-winning dining and world class shopping,” said Steve Olson, Managing Partner. “Eddie V’s will further enhance the area with exquisite culinary offerings, and a unique and unforgettable dining experience.

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The fine-dining restaurant serves only the freshest prime seafood from around the world plus highly-prized seasonal items such as the South African Lobster Pot and Misoyaki Butterfish, artistically prepared and presented. In addition, Eddie V’s delivers diners a peak flavor experience with its premium steaks, hand-cut from the finest, specialty-aged, center-cut beef available. Each menu item can be paired perfectly with a selection from an award-winning, world-class wine list of more than 300 choices. The varied dinner menu includes signature dishes like:

  • Parmesan Sole
  • Chilean Sea Bass
  • Bacon Wrapped Filets “Oscar” Style with Alaskan King Crab
  • Jumbo Lump Crab Cakes
  • Crab Fried Rice
  •  “Bananas Foster” Butter Cake Flambéed Tableside

Guests can also add to the Eddie V’s experience with a wide selection of seasonal oysters complete with tasting notes on regionally sourced options like Blish Point, Shiny Sea, Blue Point and Standish Shore. Oysters can be complemented by a champagne pairing of Ruinart Blanc de Blancs, Moët & Chandon Rosé Impérial or Krug Grand Cuvée, hand-selected by Eddie V’s Advanced Sommelier.

Eddie V’s eclectic atmosphere puts a modern spin on Prohibition era speakeasies, where cocktails and jazz epitomized the height of fashion. Meticulously crafted cocktails are imbued with one of three distinctive characteristics of the era: Idealism – a modern mix of sweet, crisp and tart qualities; Fortitude – balanced and remastered classics; and Decadence – indulgent libations. Cocktail highlights include a Smoked Old Fashioned served tableside on a smoked plank and the diamond ice cube chilled Hope Diamond. In addition to the full Cocktails With Attitude menu, lounge guests have access to a Happy Hour menu featuring Chef’s Teasers, a chef’s selection of shareable small plates, half shell oysters, signature appetizers, hand-shaken cocktails and wines by the glass.

Eddie V’s King of Prussia will host guests in both the main dining room and four private dining rooms, each with full audio/visual capabilities perfect for business meetings and celebratory occasions. The restaurant will offer a vibrant and welcoming ambiance, highlighted by a glass-enclosed, walk-through wine cellar and contemporary, Art Deco-inspired design that draws in the guest, enabling them to discover more around each corner. The V Lounge features an expansive oval-shaped bar top, cocktail tables and elevated booth seating, along with a stage where top-flight jazz trios perform nightly.

Located at 670 West DeKalb Pike, Eddie V’s will be open for Happy Hour and dinner seven days a week. Join us for Happy Hour in the V Lounge from 4:30 – 6:30 p.m. The V Loungeremains open nightly, through dinner. Dinner service begins daily at 5:00 p.m. and concludes at 9:00 p.m. Sundays; 10:00 p.m., Monday – Thursday; and 11:00 p.m. Friday – Saturday. Reservations are recommended, but not required. For more information, please call 610.337.7823 or visit eddiev.com.

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