Eddie V’s brings fresh seafood and live Jazz to King of Prussia
Known for prime seafood flown in daily, along with premium, hand-carved steaks and live jazz trios nightly, Eddie V’s opened in King of Prussia on November 2, 2018. The new, 247-seat restaurant opened in the King of Prussia Mall, joining a thriving destination for shopping, dining and entertainment.
“King of Prussia boasts a bustling community, full of award-winning dining and world class shopping,” said Steve Olson, Managing Partner. “Eddie V’s will further enhance the area with exquisite culinary offerings, and a unique and unforgettable dining experience.
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The fine-dining restaurant serves only the freshest prime seafood from around the world plus highly-prized seasonal items such as the South African Lobster Pot and Misoyaki Butterfish, artistically prepared and presented. In addition, Eddie V’s delivers diners a peak flavor experience with its premium steaks, hand-cut from the finest, specialty-aged, center-cut beef available. Each menu item can be paired perfectly with a selection from an award-winning, world-class wine list of more than 300 choices. The varied dinner menu includes signature dishes like:
- Parmesan Sole
- Chilean Sea Bass
- Bacon Wrapped Filets “Oscar” Style with Alaskan King Crab
- Jumbo Lump Crab Cakes
- Crab Fried Rice
- “Bananas Foster” Butter Cake Flambéed Tableside
Guests can also add to the Eddie V’s experience with a wide selection of seasonal oysters complete with tasting notes on regionally sourced options like Blish Point, Shiny Sea, Blue Point and Standish Shore. Oysters can be complemented by a champagne pairing of Ruinart Blanc de Blancs, Moët & Chandon Rosé Impérial or Krug Grand Cuvée, hand-selected by Eddie V’s Advanced Sommelier.
Eddie V’s eclectic atmosphere puts a modern spin on Prohibition era speakeasies, where cocktails and jazz epitomized the height of fashion. Meticulously crafted cocktails are imbued with one of three distinctive characteristics of the era: Idealism – a modern mix of sweet, crisp and tart qualities; Fortitude – balanced and remastered classics; and Decadence – indulgent libations. Cocktail highlights include a Smoked Old Fashioned served tableside on a smoked plank and the diamond ice cube chilled Hope Diamond. In addition to the full Cocktails With Attitude menu, lounge guests have access to a Happy Hour menu featuring Chef’s Teasers, a chef’s selection of shareable small plates, half shell oysters, signature appetizers, hand-shaken cocktails and wines by the glass.
Eddie V’s King of Prussia will host guests in both the main dining room and four private dining rooms, each with full audio/visual capabilities perfect for business meetings and celebratory occasions. The restaurant will offer a vibrant and welcoming ambiance, highlighted by a glass-enclosed, walk-through wine cellar and contemporary, Art Deco-inspired design that draws in the guest, enabling them to discover more around each corner. The V Lounge features an expansive oval-shaped bar top, cocktail tables and elevated booth seating, along with a stage where top-flight jazz trios perform nightly.
Located at 670 West DeKalb Pike, Eddie V’s will be open for Happy Hour and dinner seven days a week. Join us for Happy Hour in the V Lounge from 4:30 – 6:30 p.m. The V Loungeremains open nightly, through dinner. Dinner service begins daily at 5:00 p.m. and concludes at 9:00 p.m. Sundays; 10:00 p.m., Monday – Thursday; and 11:00 p.m. Friday – Saturday. Reservations are recommended, but not required. For more information, please call 610.337.7823 or visit eddiev.com.
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