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Jim Pappas, the man behind Philadelphia Cheesesteak Adventure, who has eaten 1,000 cheesesteaks in the last two years, announces he is setting up the…
Four years ago, he pledged to eat 1,000 cheesesteaks. Today, Jan. 13, Jim Pappas fulfills that pledge, writes Tayler Bunge for philly.eater.com…
Phil & Jims Steaks and Hoagies in Parkside has won the title of “Best Cheesesteak” in the Delaware Valley region, writes Peg DeGrassa for the…
Tony Joe’s House of Great Eats in Pottstown made the final round of the Cheesesteak Madness Tournament and barely fell short of taking the…
They call it a Philly cheesesteak but we all know it’s as much a delicacy in the suburbs as it is a city thing…
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